By Marian Fuchs
Saturday evening saw another delightful “Bond” cocktail hour. There was music with a beat and swing, there was delicious (and free) beer and cider brewed by the dynamic duo of Chris Ramsey and Denny Klass assisted by Peggy Latimer and Lois Brown. Delicious finger food was prepared by Exec Chef Stephanie Tolson.
Here are pictures of just four of the many people whose talent and charm made the happy hour in the new-and-improved courtyard so enjoyable.
